MLB Eats 117 0 Kommentare Aramark Sports + Entertainment Unveils New Ballpark Fare for 2024 Season

Aramark Sports + Entertainment, (Aramark; NYSE: ARMK) is headed into the 2024 Major League Baseball (MLB) season with an expanded roster of clients and a fresh lineup of ballpark menu options and concessions innovations to enhance the gameday experience for baseball fans.

The award-winning provider of food and beverage programs in premier MLB stadiums across the country, today officially announced the addition of Oracle Park, home of the San Francisco Giants, to its baseball portfolio, with plans for reimagined food and beverage offerings to be announced later today at the Giants’ Media Open House.

Aramark has also developed new culinary creations and introduced guest-experience innovations with its partners at Citi Field, Citizens Bank Park, Coors Field, Fenway Park, Kauffman Stadium, Minute Maid Park, and PNC Park. This season will debut various restaurant collaborations, elevated twists on classic stadium eats, decadent desserts, signature beverages, and a range of new self-service technologies that add convenience and ease at checkout.

“At Aramark, experience is everything, and the start of the MLB season is one of the most highly anticipated experiences we have the privilege to be a part of each year,” said Alison Birdwell, President and CEO of Aramark Sports + Entertainment. “This season, we are excited to announce the expansion of our dynamic MLB portfolio as we partner with the San Francisco Giants at Oracle Park and can’t wait to show fans at all the venues we serve what our teams have cooked up across the board – from concessions to technology and retail merchandise. Our commitment to creating an ultra-premium environment every step of the way is what drives us forward, and 2024 will bring no shortage of innovative offerings that immerse guests in the extraordinary.”

ROOKIE MENU ITEMS

The below culinary creations will be new on menus this season:

Back to Blue Burger (Kauffman Stadium): Burger, blue cheese crumbles, bacon, lettuce, and buffalo aioli on a blue bun. (Section 301 Craft and Draft)
Dino Rib PCA (Coors Field): 20-ounce beef rib with paratha bread and herb salad. (SandLot Brewery and Smokehouse, Section 112)
Irish Nachos (Fenway Park): Waffle fries, corned beef, sauerkraut, sour cream, Thousand Island dressing, and queso fresco. (Home Plate, Gate E Concessions, and Truly Terrace)
Loaded Funnel Cake Fry Sundae (Citizens Bank Park): Fresh funnel cake fries topped with a homemade strawberry compote, vanilla soft serve, and whipped cream. (Coca-Cola Corner, Section 142)
Renegade Hot Dog (PNC Park): Foot-long hot dog, pot roast, mini pierogis, caramelized onions, and pickle slices on a hot dog bun. (Section 133)
The Mets Championship Burger (Citi Field): Chef Jason Eksterowicz’s Award-Winning Burger 2023 NYC Wine and Food Festival Burger Bash Pat LaFrieda’s dry-aged beef patty, Maine lobster seafood salad, lobster fondue, charred lemon, and fennel brioche (Pat LaFrieda’s Chop House and Taste of the City, Section 142)
Fowl Pole Jerk Chicken Sandwich (Minute Maid Park): Homemade coco bread, shredded smoked jerked chicken, roasted pineapple, scotch bonnet pepper slaw, green onions, and cilantro jerk aioli. (Section 231)